i am a phase eater of the humble banana. in that i'll eat one a day for weeks on end than abruptly decide i am a banana girl no more. i just left a banana phase recently and was left with two large bananas getting blacker by the day. theres only one thing for it ....
250g self raising wholemeal flour
125g brown sugar
2 large ripe bananas
1 tsp vanilla extract
hanful dried fruit (optional)
2 bowls and a loaf tin
get your mix on:
1- bowl one: mash the bananas, stir in the eggs, vanilla and melted butter. mix well.
2- bowl two: sift the flour, add sugar and fruit.
3- put the two together and mix well.
4- pour into a loaf tin and cook at 180 for about 45-60 mins.
i enjoyed a slice with a bit of butter when it was still oven warm!yum...